Coffee rituals · An independent notebook

Read the bag, keep a note

A thoughtful collection of original notes on coffee labels and small tasting comparisons. Begin with a small observation, then make room for a closer look.

Explore the journal

Six considered notesOne small guideRoom to explore

coffee labels and small tasting comparisons — an original illustration — ILLUSTRATED STUDY / 05BEAN MARGIN

Begin with note 01

A bag label record

Copy the roaster-provided details that are useful for comparison.

Read the note

From the journal

Pages for the everyday.

All six notes

01Observe

A bag label record

Copy the roaster-provided details that are useful for comparison.

02Observe

A portioning routine

Measure a dose instead of relying on a scoop estimate.

03Practice

A brewing diagram

Draw the equipment used for the same bag.

04Practice

A two-cup page

Describe two small brews side by side without assigning scores.

05Reflect

One storage note

Record the container and the dates the bag was opened and used.

06Reflect

A bag-to-cup index

Link each brew note to the correct coffee bag.